New baking obsession this holiday season - baking in jars!
ChocolateĀ Peppermint cakes (with a peppermint patty center).
The drool factor? Chocolate ganache topping and crushed peppermint sprinkled on top.
The finishing touch? Modge-podge wrapping paper to the top of the Mason jar w/ red bow and WHAM - tis the season.
#omnomnom